A brief
anecdote from my current research on the Midwest
Indians:
In the
1820s the Episcopal Church set up a mission station and school for
the Indians residing near Green Bay, Wisconsin. At the time the
local Native American population consisted of a few Menominee
communities, a colony of Stockbridge Indians (Munsees and Mahicans)
from western New York, and (after 1832) a settlement of Oneida
immigrants. The school, under the direction of Reverend Fish Cadle –
really, you can't make these names up – offered instruction in the
3 Rs, grammar, and geography, but it attracted few students, and I
get the impression that the church drew few converts. Part of the
reason for this lies in the religious history of the eastern
Wisconsin Indians: some of the Menominees were already Christian
(Catholic), as were many of the Oneidas, and the Stockbridges had
already founded their own Presbyterian church. A larger problems, I
think, was the willingness of the missionary teachers to use corporal
punishment on children not used to such treatment at home, and the
difficulty the missionaries had feeding their students. Food was
expensive in Green Bay and the Anglican missionary society was very
parsimonious, so the few dozen pupils at the school were underfed and
“sickly,” according to the report of a church inspector. This
stood in contrast to the abundance that one could find at some local
Indians' tables: when ministers visited local Oneida families in 1834
their hosts treated them to “pork and beans...chicken pies,
squashes, potatoes, peas and rice pudding.” I do not get the
impression that the missionaries learned very much from this
experience, but there are clear messages for modern readers less
invested in Rev. Cadle's ideology: the Indians of eastern Wisconsin
were not “blank-slate” pagans awaiting the Episcopalian Gospel,
and neither were they starving savages – indeed, they could better
feed their guests than the missionaries could provide for their
students. (David R.M. Beck, Siege and Survival: History of the
Menominee Indians (2002),
125-127; Jackson Kemper, "Journal of an Episcopalian Missionary's Tour to Green Bay, 1834," Collections of the State Historical Society of Wisconsin 14 (1898): 394-449, quotes pp. 426, 433.)
Perhaps,
in the manner of many missionaries,
Cadle and his co-workers believed they were offering students more
important treasures than mere material sustenance, but it's hard to
appreciate geography or Christian theology on an empty stomach.This
was a lesson that did not escape other missionaries: Franciscans in
New Mexico and Texas often drew in potential converts by accumulating
large food supplies, or at least grain crops and herds of beef
cattle, in their missions, and observers of the Baptist mission to
the Kansas Shawnees opined that many families had placed their
children with the boarding school in order to feed them, which (given
the hardships the Shawnees experienced during Removal) may
well have been the case. If one believes that one cannot turn
Indians into Christians without completely isolating them from their
community and old lifeways, one has to make some effort to feed and
shelter the converts, unless one wants them to become dead converts.*
“Grub first, then morals,” as the playwright said. (Andrew
Knaut, The Pueblo Revolt of
1680 (1995); Juliana Barr,
Peace Came in the Form of a
Woman (2007); Kevin Abing, "A Holy Battleground: Methodist, Baptist, & Quaker Missionaries among Shawnee Indians," Kansas History 21 (1998): 118-37.)
* That
missions and boarding schools often had very high rates of epidemic
disease was something missionaries deplored but attributed to God's
will. Until the nineteenth century missionaries' medicinal toolkit
was generally no more effective than that of their Native American
converts, a point Andrew Knaut makes in his book on the Pueblo
Revolt.
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